Local Chef Named One of 2014’s Best Chefs in America

October 6, 2014

Chef Troy Clayton, named one of 2014’s Best Chefs in America, recently held a formal ribbon-cutting and grand opening ceremony for his third and newest restaurant, The Landing Restaurant at Occoquan Harbour Marina. Renovated, literally, from top to bottom, the restaurant offers white-clothed formal dining and for those of you just getting back after a few hours on the river, there is more casual seating outside. Our favorite spot is the new outside “front porch” overlooking the tiki bar and deck. Check out the weekend entertainment and football specials on their website, updated weekly.


Leave a Reply